On the Nutritious sustainability page, Estée Lauder reiterates the motto “skin-loving,
future-loving”, linking product performance with environmental responsibility. They explain
that Sweet Kelp is responsibly sourced and wild-harvested with a gentle extraction
process, Red Algae Ferment is responsibly sourced and fermented using solar energy,
and Coconut Water Ferment is a proprietary bio-active ferment processed through a precise
purification method. The collection is noted as EWG VERIFIED, underlining compliance with
rigorous third-party criteria for ingredient safety, transparency and manufacturing practices.
They also highlight their next-generation Green Chemistry Methodology, a data-driven
approach developed over ten years to assess each ingredient’s ecosystem and
environmental profile, in addition to their already strict safety and quality
standards.Estee_Lauder_openai_export-1.txt
Tags: Nutritious sustainability, Sweet Kelp, Red Algae Ferment, Coconut Water Ferment,
EWG, green chemistry